The KinderGarden Chef
Be Kind, Eat Healthy and Feel Great!
The KinderGarden Chef Andrea
Wednesday, 2 April 2014
Chicken Salad Sandwiches
Cooked diced chicken or tofu if you are vegetarian
grated carrot
diced apple
sliced iceberg lettuce
finely diced red onion
finely diced celery
finely diced cucumber
mayo use vegan mayo for dairy free option
salt and pepper
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