The KinderGarden Chef Andrea

Thursday, 5 July 2012

Grilled Pineapple for Dessert


 

You will need
milk chocolate chips
pineapple
coconut ice cream
shredded coconut



Peal the skin of pineapple,
slice pineapple into thin wedges

Melt some milk chocolate chips over a double boiler

Grill pineapple on bbq, the pineapple's natural sugars will come out and
make it nice and sweet. At lest 5 minutes on each side should be enough.

On plate lay pineapple down, top with your favorite ice cream, coconut tastes amazing!
Drizzle chocolate over top and sprinkle some toasted coconut.


Everything tastes better grilled and when you try this dessert you will agree!



 

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