There is nothing more comforting than a big bowl of oatmeal.
Try your oatmeal with some extra healthy ingredients
strawberry greek yogurt on top
a hand full of gogi berries
1 tbsp of ground flax
1 tsp of cinnamon
1/2 a banana sliced
Start your day with some, fibre potassium, omega 3, protien, potassium and calcium everyday!
Friday, 8 June 2012
Wednesday, 23 May 2012
Health benifits of my Veg Out Vegan Brownies
Veg Out Vegan Brownies
They taste too good to be this healthy!
Featured Healthy
ingredients;
Cocoa Powder, is a concentrated source of polyphenols,
specifically the flavan-3ols, and minerals, including iron, magnesium, phosphorus,
potassium and copper.
Quinoa,
has the most protein of any grain, great source of vitamins & minerals
- iron, magnesium, Vitamin E, potassium, amino acids, fiber - ideal for
vegetarian or vegan diets.
Ground Flax, is an excellent source of omega-3
essential fatty acids. Flax is a very
good source of dietary fibre and manganese. Flax is also a good source of foliate
and vitamin B6 as well as the minerals magnesium, phosphorus, and copper. In
addition, flax seeds are concentrated in lignan phytonutrients.
Coconut, is highly nutritious and rich in
fibre, vitamins, and minerals. It is classified as a "functional
food" because it provides many health benefits beyond its nutritional
content.
Zucchini, is an excellent source of
antioxidant-promoting manganese and vitamin C. It is also a very good source of
heart-healthy magnesium, dietary fibre, potassium, and foliate; bone-supportive
copper; energy-producing phosphorus, and immune-supportive vitamin A. In
addition, Zucchini is a good source of
anti-inflammatory omega-3 fatty acids; energy-enhancing vitamin B1, vitamin B2,
and niacin; heart-healthy vitamin B6; bone-supportive calcium; immune-enhancing
zinc; and muscle-building protein.
Carrots, are an excellent source of vitamin A
(in the form of carotenoids). In addition, they are a very good source of
immue-supportive vitamin C; bone-building vitamin K; and heart-healthy dietary
fibre and potassium.
Ingredients, whole wheat flour, brown
sugar, vegetable oil, salt, baking powder, cinnamon vanilla extract
Thursday, 8 March 2012
Lemon Herb Chicken Skewers
Ingredients
4 Chicken Breasts
the juice and zest from one lemon
2 tbsp of oregano
2 tbsp of chopped parsley
1 glove of garlic finely chopped
¼ cup of extra virgin olive oil
1 tbsp of dijon mustard
¼ tsp of red pepper flakes
1 tsp of salt and 1 tsp of pepper
Preperation
In a bowl, mix all your ingredients together and pour over
chicken. Heat your grill up and cook chicken all the way through.
Chef’s Tip’s
For a light and healthy meal serve with a freshly made
garden salad and some quinoa.This Chicken tastes so good you
will feel so good after eating it, what more could you ask for?
Sunday, 26 February 2012
Superstore's website has some pretty good healthy reacipes to try out
Brown Rice Salad with Arugula and Feta
Brown rice is lower on the glycemic index than white rice and contains more fibre, meaning it makes you feel full longer. Try this salad for your packed lunches.
Tags: Easy, 30 min, Salads, Side Dishes, Rice & Grains, Vegetables, Cheese, Back to School, Holiday Insider’s Report 2011, Vegetaria | Serves: | 9 |
|---|---|
| Skill level: | Easy |
| Prep time: | 15 minutes |
| Cooking time: | 25 minute |
| Total: | 40 minutes |
* cool time = 30 minutes | |
Ingredients
| 2 cups (500 mL) | PC Organics Long Grain Brown and Wild Rice Blend |
|---|---|
| 1 pkg (142 g) | PC Organics Baby Arugula |
| 8 | PC Sun-Dried Tomatoes , drained and thinly sliced |
| 1 pkg (175 g) | PC Crumbled Goat's Milk Feta Cheese |
| 1/2 cup (125 mL) | PC Maple Balsamic Vinaigrette |
Instructions
- In large saucepan of boiling, salted water, cook rice for 25 minutes or until just tender. Drain well. Spread out onto rimmed baking sheet to cool to room temperature.
- In large bowl, stir together cooled rice, arugula, sun-dried tomatoes, feta and vinaigrette.
Chef's Tips
Cooking rice in an open pan of boiling water cooks it faster than the more-familiar closed-pot steaming method, a real advantage when cooking brown or wild rices that take longer to cook than white rice.
Serve garnished with toasted walnuts, if desired.
Serve garnished with toasted walnuts, if desired.
http://www.realcanadiansuperstore.ca/LCLOnline/recipes.jsp
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